Small courses


Smoked salmon 110,-

Smoked Icelandic salmon, kohlrabi, smoked cheese, crunchy rye bread & dill


 Greenlandic shrimps 105,-

Greenlandic shrimps (300 gram), aioli & salad


Norway Lobsters 135,-

Three grilled Norway Lobsters, garlic, toast & parsley butter


Tartar 110,-

Stirred beef tartar (90 gram), lovage cream, dried tomatoes, Jerusalem artichoke crisps & cress 


Salad of the day 85,-

Salad of the day – small (ask the waiter)


Large courses


Shellfish platter 375,-

(Order for minimum two people, the price is for one person)

  • 1/2 lobster
  • Grilled Norway lobster
  • Oysters
  • Mussels
  • Crab claws
  • Greenlandic shrimps
  • Salad
  • Aioli & lemon

North Atlantic ‘shooting star’ 185,-

Plaice, cod, cold smoked salmon, Greenlandic shrimps, pickled scorzonera root, dill & lemon


Greenlandic shrimps 155,-

Greenlandic shrimps (500 gram), aioli & salad


Norway lobsters 235,-

Six grilled Norway lobsters, garlic, toast & parsley butter


Moules et frites 165,-

White wine steamed mussels with crispy fries & aioli


Northatlantic Tapas 195,-

  • Greenlandic shrimps with aioli & lemon
  • Icelandic cold smoked salmon with smoked cheese
  • North Atlantic fried cod
  • Hr. Nielsen skinke (cured ham) & lovage cream
  • Salad of chicken with cress
  • Fresh salad with vinaigrette
  • Fresh salad with vinaigrette
  • Danish cheese with pickled rosehips & hazelnuts

Fish & Chips 175,-

North Atlantic cod fried in crispy crumb, served with fries & sauce tartar


Tartar 195,-

Stirred beef tartar (160 gram) with lovage crème, dried tomatoes, Jerusalem artichoke crisps & cress


Lamb rack 225,-

Lamb rack, grilled greens, crushed potatoes & glace of blackberries


Filet of beef 210,-

Filet of beef with leek, parsley, crushed potatoes & herb sauce

Cheese & dessert


Cheese 115,-

Five kinds of Arla Unika cheeses, homemade crisp bread & pickle


Baked plums 105,-

Baked plums, sour cream parfait, caramel & liquorice


Mousse of white chocolate 105,-

Mousse of white chocolate, buckthorn ice cream, merengue & orange


Menu offer

Season menu

  • Smoked Icelandic salmon, kohlrabi, smoked cheese, crunchy rye bread & dill
  • Filet of beef with leek, parsley, crushed potatoes & herb sauce
  • Baked plums, sour cream parfait, caramel & liquorice

3 courses 375,-

Start with a glass of crémant and snacks for 100,-

Wine pairing of 3 glasses 200,-

All in menu

  • A glass of crémant and snacks
  • Season menu 3 courses with wine
  • French press coffee and homemade sweets

720,-


Vegetarian, vegan and allergies, let us know when you book your table.

Reservations for 10 persons and more, have to pre order the menu, no later than the day before. The menu has to be the same for all persons.